Your server will present the daily seafood and beef features.
Arroz Con Pollo
Spiced rice with shrimp, sausage, roasted chicken, and vegetables
Cashew Nut Encrusted Salmon
Cashew, rosemary & coconut crusted, Hibiscus-lime sauce
Bouillabaisse (Razz’s Style)
Shrimp, clams, mussels, fish and vegetables in spicy tomato broth
Pork Tenderloin Schnitzel
Truffle-red wine sauce, candied red cabbage
Razz’s Chicken Scaloppini
Layered chicken breast with cheese, mushroom-lime sauce, spaetzle
Pan Roasted Duck Breast
Pork tenderloin, mushroom duxelle, baked in pastry
Braised in red wine with mushrooms
Grilled Rack of Lamb Chops
Tamarind & garlic marinade
Artwork Available for Sale.
held pieces. If you would like to buy or sell
artwork, please speak with a staff member.
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*Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of food borne illness.